Fabian Bättig

Fabian is a dedicated master's student at the Institute for Science, Technology, and Policy. During his Bachelor's degree in Environmental Sciences at ETH Zurich, he discovered his passion for inter- and transdisciplinary work, particularly in sustainable food systems.

Recently, Fabian was part of the ETH Zurich Delegation at the Global Youth Forum at the external page World Food Forum in Rome, where his interest in food sustainability deepened. Now, his master's thesis focuses on understanding the substitution effect of meat substitutes.